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	<title>Comments on: Cold Italian Pasta</title>
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	<item>
		<title>By: shankari</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4455</link>
		<dc:creator>shankari</dc:creator>
		<pubDate>Mon, 01 Mar 2010 15:01:32 +0000</pubDate>
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		<description>It is refreshing..</description>
		<content:encoded><![CDATA[<p>It is refreshing..</p>
]]></content:encoded>
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	<item>
		<title>By: The Food Hunter</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4447</link>
		<dc:creator>The Food Hunter</dc:creator>
		<pubDate>Sun, 28 Feb 2010 23:24:59 +0000</pubDate>
		<guid isPermaLink="false">http://sacramentospice.com/?p=1297#comment-4447</guid>
		<description>I love mixing olives with pasta</description>
		<content:encoded><![CDATA[<p>I love mixing olives with pasta</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Presto Pasta Nights &#171; Italian mama chef</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4443</link>
		<dc:creator>Presto Pasta Nights &#171; Italian mama chef</dc:creator>
		<pubDate>Fri, 26 Feb 2010 17:37:28 +0000</pubDate>
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		<description>[...] a vegetarian offering, Shankari from Sacramento Spice submits her Cold Italian Pasta recipe. I think cold pasta dishes taste wonderful all year-long. And this one includes green olives [...]</description>
		<content:encoded><![CDATA[<p>[...] a vegetarian offering, Shankari from Sacramento Spice submits her Cold Italian Pasta recipe. I think cold pasta dishes taste wonderful all year-long. And this one includes green olives [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Michelle @ Italian Mama Chef</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4436</link>
		<dc:creator>Michelle @ Italian Mama Chef</dc:creator>
		<pubDate>Tue, 23 Feb 2010 20:41:01 +0000</pubDate>
		<guid isPermaLink="false">http://sacramentospice.com/?p=1297#comment-4436</guid>
		<description>This looks so good. I too am going to have to find some smoked olive oil. I have never heard of this. My hubby is a huge fan of cold pasta for his lunch meals at work and he loves green olives to boot! Thanks for being part of PPN!</description>
		<content:encoded><![CDATA[<p>This looks so good. I too am going to have to find some smoked olive oil. I have never heard of this. My hubby is a huge fan of cold pasta for his lunch meals at work and he loves green olives to boot! Thanks for being part of PPN!</p>
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	<item>
		<title>By: shankari</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4430</link>
		<dc:creator>shankari</dc:creator>
		<pubDate>Tue, 23 Feb 2010 20:00:03 +0000</pubDate>
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		<description>hmm...I don&#039;t know :)</description>
		<content:encoded><![CDATA[<p>hmm&#8230;I don&#8217;t know <img src='http://www.sacramentospice.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	</item>
	<item>
		<title>By: shankari</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4429</link>
		<dc:creator>shankari</dc:creator>
		<pubDate>Tue, 23 Feb 2010 19:59:45 +0000</pubDate>
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		<description>I surely will send some more your way. We just fell in love with the smoked olive oil</description>
		<content:encoded><![CDATA[<p>I surely will send some more your way. We just fell in love with the smoked olive oil</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ruth</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4426</link>
		<dc:creator>Ruth</dc:creator>
		<pubDate>Sun, 21 Feb 2010 18:37:15 +0000</pubDate>
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		<description>What a wonderful dish.  Thanks so much for sharing with Presto Pasta Nights.  Now that you&#039;ve discovered it, I hope to see more of your pasta dishes at the roundups.

Now I have to try to find some smoked olive oil.  I&#039;m intrigued.</description>
		<content:encoded><![CDATA[<p>What a wonderful dish.  Thanks so much for sharing with Presto Pasta Nights.  Now that you&#8217;ve discovered it, I hope to see more of your pasta dishes at the roundups.</p>
<p>Now I have to try to find some smoked olive oil.  I&#8217;m intrigued.</p>
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	<item>
		<title>By: Melly</title>
		<link>http://sacramentospice.com/cold-italian-pasta/comment-page-1/#comment-4425</link>
		<dc:creator>Melly</dc:creator>
		<pubDate>Sun, 21 Feb 2010 16:49:19 +0000</pubDate>
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		<description>Want some gefilte fish to put in it??</description>
		<content:encoded><![CDATA[<p>Want some gefilte fish to put in it??</p>
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