Sunday, February 5, 2012

Asian inspired Asparagus

April 7, 2010 by shankari  
Filed under Vegetarian Sides

When you walk into a store armed with list, but find the freshest of produce lovingly looking at you, you want to take the babies home. Fresh  asparagus is in the markets now and this is an easy recipe to put together for dinner along with maybe grilled chicken? The idea behind this recipe is [...]

Simple Rice Pilaf

March 11, 2010 by shankari  
Filed under Rice

This is exactly what the name suggests. We cooked this rice today morning when we had a curry left over from last night, but did not have bread or rice to go with it. So I made this quick lightly spiced rice in a jiffy before we both left for work. It is a kid [...]

Knishes

March 7, 2010 by shankari  
Filed under Appetizers

These pastries can be made bite sized or large enough to have for dinner. But however you make, you will want more of this beautiful earthy combination of bulgur wheat and mushrooms garnished with fresh herbs and wrapped in puff pastry dough. We tweaked the recipe to our taste. Since we made this on a [...]

Bulgur Wheat Pilaf

March 5, 2010 by shankari  
Filed under Rice

On our face book page, we had asked readers what recipes they would like to see  on this website. We got a whole range of ideas. A few wanted one pot dishes, slow cooker recipes, Samosas, Southern fried chicken etc. We will definitely try to cook up all you asked for. To start off, lets [...]

Pierogi

February 28, 2010 by shankari  
Filed under Vegetarian Sides

Sunday with Marlena Spieler Pierogi, what is it you ask? To quote Wikipedia, “Pierogi are served in a variety of forms and tastes (ranging from sweet to salty to spicy) in Polish cuisine. Pierogi were traditionally peasant food, but eventually spread in popularity throughout all social classes, including nobles. They are served at many festivals, [...]

Coleslaw

February 28, 2010 by shankari  
Filed under Soups/Salads

Sunday with Marlena Spieler The first time I ever had coleslaw was at KFC. After eating some really gross oily chicken, coleslaw was a welcome diversion.  I have later had some really kick ass coleslaw and wondered how I liked the other one. Ah well, I guess it was not as gross as the chicken. [...]

Spinach Pilaf

February 1, 2010 by shankari  
Filed under Rice

A box full organic spinach, half of which was used and the other half seemed like it was crying to be used. We both love spinach and  all the health benefits that comes with it – A carotenoid found in spinach fights prostrate cancer, ovarian cancer and excellent  for our bones. We try to have [...]

Vegetable Kugel

January 22, 2010 by shankari  
Filed under Vegetarian Sides

Sunday with Marlena Spieler Kugel is a Jewish casserole normally made with egg noodles or potatoes. Marlena introduces us to this this is a surprisingly light and quite healthy vegetable kugel. Vegetable kugel is a dish you can easily make on a weekday. It is brown and  crispy on the top and really tender inside. [...]

Sephardi Spicy Cabbage

January 16, 2010 by shankari  
Filed under Vegetarian Sides

Sunday with Marlena Spieler We bought a cabbage wanting to make this dish and then forgot all about it when we were in a hurry to cook something real quick to carry with us for our lunches. There was a lit bit of  bell pepper and carrots, so we decided to throw that in as [...]

Sautéed Spinach

January 9, 2010 by shankari  
Filed under Vegetarian Sides

Sundays with Marlena Spieler Spinach is one of the most favorite greens in our household. I fondly remember one of our nephews watching Popeye all starry eyed and that made him eat his daily quota of spinach, he even demanded that on the menu every day. While we love our traditional poriyals and kootus (spinach [...]

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